| 词条 | Rye beer |
| 释义 |
One example of this is roggenbier which is a specialty beer produced with up to sixty percent rye malt. The style originated in Bavaria, in southern Germany, and is brewed with the same type of yeast as a German hefeweizen, resulting in a similar light, dry, spicy taste.A German smoke-flavored rauchroggen/rauchbier could be made by drying some rye malt over an open flame rather than in a kiln.[2] In the United States, another style of rye beer is being developed by homebrewers and microbreweries. In some examples, the hop presence is pushed to the point where they resemble American India pale ales (IPAs).[3] This style is often called a Rye IPA, or just a "Rye-P-A", a take-off of the abbreviation for an India Pale Ale: "IPA." Finnish sahti is another style of rye beer, produced by brewing rye with juniper berries and wild yeast. Another type of rye beer is the traditional Slavic kvass, although the alcohol is low enough to be considered a non-alcoholic beer in many cases; it is made using bread that has been steeped and fermented.[4] RoggenbierUntil the 15th century, it was common in Germany, particularly in Bavaria, to use rye malt for brewing beer.{{Citation needed|date=September 2011}} However, after a period of bad harvests, it was ruled that rye would only be used for baking bread, thus only barley was to be used for beer; see the German law known as the Reinheitsgebot. Roggenbier virtually disappeared for almost five hundred years. In 1988, it reappeared in Bavaria. The modern version of roggenbier is typically about 5% ABV and is fairly dark in colour. The flavour is grainy, often having a hearty flavour similar to pumpernickel bread. Typically, at least 50 percent of the malts used to make the beer are made from rye.[5] References1. ^{{Cite news|url=https://www.beermonthclub.com/beer-style-guide-hybrids|title=Hybrid Beer Style Guide - Hybrid Beers {{!}} Beer of the Month Club|work=The Microbrewed Beer of the Month Club|access-date=2018-10-03|language=en-US}} 2. ^{{Cite news|url=http://beersmith.com/blog/2012/08/27/brewing-german-rye-beer-roggenbier-at-home/|title=Brewing German Rye Beer (Roggenbier) at Home|date=2012-08-27|work=BeerSmith™ Home Brewing Blog|access-date=2018-09-07|language=en-US}} 3. ^{{Cite web|url=http://beeradvocate.com/beer/profile/458/2255|title=Full Moon Pale Rye Ale {{!}} Real Ale Brewing Company|website=BeerAdvocate|language=en-US|access-date=2018-09-07}} 4. ^{{Cite web|url=https://www.beermonthclub.com/dogfish-head-craft-brewery-zwaanendale|title=Dogfish Head Craft Brewery - Zwaanendale|website=www.beermonthclub.com|language=en-US|access-date=2018-10-03}} 5. ^{{cite journal | title = Deutsche Brauer-Bund | url = http://www.brauer-bund.de/bierfans/sorten/spezi.htm#roggenbier | archive-url = https://web.archive.org/web/20011122113048/http://www.brauer-bund.de/bierfans/sorten/spezi.htm#roggenbier | dead-url = yes | archive-date = 2001-11-22 }} External links
2 : Beer styles|Rye-based drinks |
| 随便看 |
|
开放百科全书收录14589846条英语、德语、日语等多语种百科知识，基本涵盖了大多数领域的百科知识，是一部内容自由、开放的电子版国际百科全书。