词条 | Kulfa gosht |
释义 |
| name = Kulfa gosht | image = | caption = | alternate_name = | country = India | region = Telangana State | creator = | course = Main | served = | main_ingredient = Purslane plants (kulfa), lamb | variations = | calories = | other = }}Kulfa gosht is a popular dish among Hyderabadi Muslims, originating in Hyderabad, India. Kulfa is an Urdu word for purslane, a succulent green leafy vegetable; gosht is a South Asian term for "meat". The combination of purslane with lamb is a unique fusion by Hyderabadi Muslims.[1] References1. ^{{cite web|url=http://zaiqa.net/?p=5762 |title=Netfirms | This site is temporarily unavailable |publisher=Zaiqa.net |date= |accessdate=2016-12-01}} {{India-food-stub}}{{pakistan-cuisine-stub}} 5 : Hyderabadi cuisine|Telangana cuisine|Indian meat dishes|Pakistani meat dishes|Muhajir cuisine |
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