| 词条 | Spathulenol |
| 释义 |
| ImageFile = Spathulenol.svg | ImageSize = 200px | IUPACName = (1aR,4aR,7S,7aR,7bR)-1,1,7-Trimethyl-4-methylidene-1a,2,3,4a,5,6,7a,7b-octahydrocyclopropa[h]azulen-7-ol | OtherNames = Spatulenol | Section1 = {{Chembox Identifiers | CASNo = 6750-60-3 | PubChem = 92231 | UNII = 7XV9L96SJJ | SMILES = C[C@@]1(CC[C@@H]2[C@@H]1[C@H]3[C@H](C3(C)C)CCC2=C)O | Section2 = {{Chembox Properties | C=15|H=24|O=1 | Appearance = | Density = | MeltingPt = | BoilingPt = | Solubility = | Section3 = {{Chembox Hazards | MainHazards = | FlashPt = | AutoignitionPt = }} Spathulenol is a tricyclic sesquiterpene alcohol which has a basic skeleton similar to the azulenes. It occurs in oregano among other plants. History and occurrenceA volatile oil was extracted from waterwort distillery (Artemisia vulgaris) and tarragon (Artemisia dracunculus), from which the sesquiterpene alcohol spathulenol was isolated for the first time in 1975 as a colorless, viscous compound with an earth-aromatic odor and bitter-spicy taste.[1] References1. ^{{cite journal | doi = 10.1002/ardp.19763090605| pmid = 962558| title = Neue Substanzen aus ätherischen Ölen verschiedener Artemisia-Species, 1. Mitt.: Spathulenol, ein azulenogener Sesquiterpenalkohol| journal = Archiv der Pharmazie| volume = 309| issue = 6| pages = 458| year = 1976| last1 = Juell| first1 = S. Monrad-Krohn| last2 = Hansen| first2 = Rudolf| last3 = Jork| first3 = Hellmut}} {{biochemistry-stub}} 2 : Sesquiterpenes|Herbal distillates |
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