| 词条 | Streptomyces purpureus |
| 释义 |
| name = Streptomyces purpureus | image = | image_width = 240px | image_caption = | regnum = Bacteria | phylum = Actinobacteria | classis = Actinobacteria | ordo = Actinomycetales | familia = Streptomycetaceae | genus = Streptomyces | species = S. purpureus | binomial = Streptomyces purpureus | binomial_authority = Goodfellow et al. 1986[1] | type_strain = AS 4.1225, ATCC 27787, BCRC 12101, CCRC 12101, CGMCC 4.1225, DSM 43362, FERM-P 175, IFO 13927, IMET 9041, JCM 3172, KA-279, KCC 3172, KCC A-0172, KCTC 9187, KI-104078, Lanoot R-8734, LMG 19368, Matsumae KA-279, Matsumai KA-279, NBRC 13927, NCIB 11311, NCIMB 11311, NRRL B-5403, R-8734, VKM Ac-1298, VTT E-072761[2] | subdivision = | synonyms = Kitasatoa diplospora,[3] Kitasatoa kauaiensis,[3] Kitasatoa nagasakiensis,[3] Kitasatoa purpurea[3] }}Streptomyces purpureus is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][3][4] Streptomyces purpureus produces chloramphenicol, bottromycin and fradicin.[3][5][6] Further reading
See also
References1. ^1 LPSN bacterio.net 2. ^Straininfo of Streptomyces purpureus 3. ^1 2 3 4 5 Deutsche Sammlung von Mikroorganismen und Zellkulturen [https://www.dsmz.de/catalogues/details/culture/DSM-43362.html] 4. ^[https://www.uniprot.org/taxonomy/1951 UniProt] 5. ^ATCC 6. ^{{cite book|last1=editors|last2=Blunt|first2=John|last3=Munro|first3=Murray H.G.|title=Dictionary of marine natural products with CD-ROM|date=2008|publisher=Taylor & Francis|location=Boca Raton|isbn=0-8493-8217-3}} External links
{{Streptomyces-stub}} 2 : Streptomyces|Bacteria described in 1986 |
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