| 词条 | Egg cream |
| 释义 |
| name = Egg cream | image = | type = Fountain beverage | origin = United States | colour = | flavour = Various; primary chocolate, but can be any flavored syrup | ingredients = Flavored syrup, milk, soda water | variants = | related = | website = }} An egg cream is a cold beverage consisting of milk, carbonated water, and flavored syrup (typically chocolate or vanilla). Despite the name, the drink contains neither eggs nor cream. The egg cream is almost exclusively a fountain drink. Although there have been several attempts to bottle it, none has been wholly successful, as its fresh taste and characteristic head require mixing of the ingredients just before drinking. Etymology theories and speculations{{Wiktionary}}Most writing on the egg cream assumes that it originated among Eastern European Jewish immigrants in New York City. This has led to a variety of theories to explain the widely noted paradox that the New York City egg cream is made with neither eggs nor cream. Stanley Auster, the grandson of the beverage's alleged inventor, has been quoted as saying that the origins of the name are lost in time.[1] One commonly accepted origin is that egg is a corruption of the German word {{lang|de|echt}} — also found in Yiddish, meaning "genuine" or "real" — and this was a "good cream".{{cn|date=February 2019}} Food historian Andrew Smith writes: "During the 1880s, a popular specialty was made with chocolate syrup, cream, and raw eggs mixed into soda water. In poorer neighborhoods, a less expensive version of this treat was created, called the Egg Cream (made without the eggs or cream)."[2] Another explanation comes from reports that it grew out of a request for {{lang|fr|chocolat et crème}} from someone, possibly the actor Boris Thomashefsky[3] who had experienced a similar drink in Paris, which according to his heavy accent morphed the name into something like "egg cream", which then developed into the current term.[4] Similar beverages
In Indonesia, a {{lang|id|soda gembira}} (literally, "happy soda"), comprising soda water, sweetened condensed milk, and grenadine. It can use cola instead of soda water as a {{lang|id|mega mendung}} ("Rain Clouds"). {{lang|ko-Latn|Milkis}}, a beverage made by the Korean Company, {{lang|ko-Latn|Lotte Chilsung|italic=no}}, is also a sweet-soda-milk drink. It is a citrusy soda base mixed with a little milk and comes in a variety of flavors, including strawberry, orange, and muskmelon.The Vietnamese {{lang|vi|soda sữa hột gà}}, a beverage prepared with sweetened condensed milk, egg yolk, and soda water.
A Smith and Curran (or Smith and Kearns), an alcoholic beverage, developed in North Dakota during the mid-20th-century oil boom, made of coffee liqueur, cream, and soda water. Others in the United States include the fizz, the flip, and the sour. {{lang|es|Rompope}} is a similar type of beverage from Mexico. In popular cultureCelebrationTo celebrate the egg cream and the many handmade drinks of the soda fountain, a group of independent soda fountain operators have declared March 15 as National Egg Cream Day.[5] Media References
Toby Ziegler: "It's called an egg cream. We invented it in Brooklyn." President Bartlett: "In Brooklyn?" Toby Ziegler: "Yes, sir." President Bartlett: "Not New England?" Toby Ziegler: "There are good things in this world not from New England, sir." President Bartlett: "Toby, don't ever say that again."}}
See also{{portal|Drink}}
References1. ^{{cite book|author=Mariani, John F. |title=Encyclopedia of American Food and Drink|publisher=Lebhar-Friedman:New York|date=1999}} 2. ^{{cite book|page= 111 |author=Smith, Andrew F. |title=New York City: A Food Biography|publisher= Rowman & Littlefield|date= 2014}} 3. ^{{cite news|page= 203 |author=Gould, Jillian |title=Candy Stores and Egg Creams|work=Jews of Brooklyn|publisher=UPNE|date= 2002}} 4. ^{{cite news|url=https://news.google.com/newspapers?nid=950&dat=19850710&id=7m5IAAAAIBAJ&sjid=ilkDAAAAIBAJ&pg=7034,2249395&hl=en|title=Egg Cream is a delicacy at candy store in Bronx|work=The Evening Independent|date=Jul 10, 1985|authors=Stern, Michael and Jane |page=3B|accessdate=29 March 2015}} 5. ^{{cite web|url=http://www.eggcreamday.com|website=www.eggcreamday.com|title=National Egg Cream Day}} 6. ^{{Cite web|url=https://www.springfieldspringfield.co.uk/view_episode_scripts.php?tv-show=the-west-wing&episode=s02e03|title=The West Wing s02e03 Episode Script {{!}} SS|website=Springfield! Springfield!|access-date=2019-02-11}} 7. ^{{Cite web|url=http://www.seinfeldscripts.com/TheDog.htm|title=The Dog|website=Seinfeld Scripts|access-date=2019-03-15}} External links
4 : American drinks|Chocolate drinks|Cuisine of New York City|Milk-based drinks |
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