| 词条 | Flummadiddle |
| 释义 |
| name = Flummadiddle | image = | caption = | alternate_name = | country = United States | region = | creator = | course = | type = Pudding | served = | main_ingredient = Stale bread, pork fat, molasses, spices (cinnamon, allspice, cloves and others) | variations = | calories = | other = }}{{for|the drum rudiment|Flamadiddle}} Flummadiddle is a baked main course pudding consisting of stale bread, pork fat, molasses, and spices including cinnamon, allspice, and cloves. It was a part of early American cuisine, especially of New England fishermen. See also
References
3 : New England cuisine|Puddings|Bread dishes |
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