| 词条 | Bread sauce |
| 释义 |
A bread sauce is a warm or cold sauce made with milk, which is thickened with bread crumbs,[1] typically eaten with roast chicken or turkey.[2][3][4] RecipeThe basic recipe calls for milk and onion with breadcrumbs and butter added as thickeners, seasoned with nutmeg, clove, bay leaf, pepper, and salt.[5] [6]HistoryA survivor of the medieval bread-thickened sauces, the traditional British bread sauce is made with milk, butter or cream, and bread crumbs, flavoured with onion, salt, cloves, mace, pepper, and bay leaf, with the fat from roasting often added as well. It typically accompanies domestic fowl such as turkey or chicken. The use of slightly stale bread is optimal, making it an economical way of using up leftover bread. The sauce is easy to make and uses readily available ingredients. Bread sauce can be traced back to at least as early as medieval times, when cooks used bread as a thickening agent for sauces. The utilisation of bread in this way probably comes from cooks wanting to use up their stale bread who discovered that it could be incorporated within sauces to make them thicker.[7][8][9][10][11] Turkish cuisine also features a cold sauce made from breadcrumbs mixed with pounded walnuts or hazelnuts and served with chick pea salads and, most famously, with chicken or duck as Circassian chicken. Usage in mediaJames Acaster mentioned bread sauce in his stand-up comedy series, Repertoire, in the context of reverse fondue. See also{{portal|Food}}
References1. ^{{cite web|url=https://en.oxforddictionaries.com/definition/bread_sauce|title=Definition of bread sauce in English|website=Oxford Dictionaries}} 2. ^{{cite web|url=https://www.nigella.com/recipes/my-mothers-bread-sauce|first=Nigella|last=Lawson||title=My Mother's Bread Sauce|website=Nigella.com}} 3. ^{{cite web|url=http://www.waitrose.com/home/recipes/recipe_directory/h/heston_s_bread_sauce.html|title=Heston's Bread Sauce|first=Heston|last=Blumenthal|website=waitrose.com}} 4. ^{{cite web|url=https://www.jamieoliver.com/recipes/bread-recipes/beautiful-bread-sauce/|title=Bread Sauce|first=Jamie|last=Oliver|website=JamieOliver.com}} 5. ^{{cite web|url=https://www.deliaonline.com/recipes/international/european/british/traditional-bread-sauce|title=Traditional Bread Sauce|first=Delia|last=Smith|date=9 November 2015|publisher=deliaonline.com}} 6. ^{{cite web|url=https://www.goodhousekeeping.co.uk/institute/cookery-videos/savoury-sauces-and-condiments/how-to-make-bread-sauce|title=How to make bread sauce|website=goodhousekeeping.co.uk}} 7. ^{{cite web|url=https://life.spectator.co.uk/2017/12/in-praise-of-bread-sauce/|title=In praise of bread sauce|date=21 December 2017|publisher=Spectator}} 8. ^{{cite web|url=https://www.telegraph.co.uk/foodanddrink/8194243/The-Kitchen-Thinker-Bread-sauce.html |title=The Kitchen Thinker: Bread sauce |publisher=The Telegraph |accessdate=16 February 2015}} 9. ^{{cite web|url=https://www.npr.org/sections/thesalt/2016/12/23/505741097/eat-ye-bread-sauce-while-ye-may-brits-go-medieval-on-christmas-day|title=Eat Ye Bread Sauce While Ye May: Brits Go Medieval On Christmas Day|publisher=npr.org}} 10. ^{{cite web|url=http://www.foodsofengland.co.uk/breadsauce.htm|title=Bread Sauce|website=www.foodsofengland.co.uk}} 11. ^{{cite web|url=https://books.google.com/books?id=tuor2vcVtiQC&pg=PA196&lpg=PA196&dq=medieval|title=Milk: Beyond the Dairy : Proceedings of the Oxford Symposium on Food and Cookery 1999|first=Harlan|last=Walker|date=28 December 2017|publisher=Oxford Symposium|via=Google Books}} 3 : Breads|Sauces|Christmas food |
| 随便看 |
|
开放百科全书收录14589846条英语、德语、日语等多语种百科知识，基本涵盖了大多数领域的百科知识，是一部内容自由、开放的电子版国际百科全书。