词条 | Chloroacetic acids | |||||||||||||||||||||||||
释义 |
In organic chemistry, the chloroacetic acids (systematic name chloroethanoic acids) are three related chlorocarbon carboxylic acids:
PropertiesAs the number of chlorine atoms increases, the electronegativity of that end of the molecule increases, and the molecule adopts a progressively more ionic character: its density, boiling point and acidity all increase.
Production
CCl2= CHCl + 2 H2O → CH2ClCOOH + 2 HCl
Uses
SafetyAll of these acids are unusually strong for organic acids, and should generally be treated with similar care as for strong mineral acids like hydrochloric acid. Even neutral salts however, tend to be significantly toxic, because the ions interfere in biological processes (such as the citric acid cycle) that normally process plain acetate ions. The chloroacetate anion is the most toxic, with a rat, oral {{LD50}} of about 0.5 g/kg. References1. ^Ionization Constants of Heteroatom Organic Acids 2 : Carboxylic acids|Organochlorides |
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