词条 | Arame |
释义 |
| image= Alger,_Ecklonia bicyclis,_Nordisk_familjebok.png | name = Eisenia bicyclis | unranked_regnum = SAR | superphylum = Heterokonta | classis = Phaeophyceae | ordo = Laminariales | familia = Lessoniaceae | genus = Eisenia | species = E. bicyclis | binomial = Eisenia bicyclis | binomial_authority = (Kjellman) Setchell 1905 | synonyms = Ecklonia bicyclis }}{{nihongo|Arame|{{linktext|荒布}}||Eisenia bicyclis, syn. Ecklonia bicyclis}}, sea oak is a species of kelp, of the Brown algae, best known for its use in Japanese cuisine. DescriptionEisenia bicyclis is limited in distribution to temperate Pacific Ocean waters, mostly around Japan, although it is deliberately cultured elsewhere, including South Korea.[1] It grows and reproduces seasonally. Two flattened oval fronds rise from a stiff woody stipe which can be up to about {{convert|1|m|ft}} tall. The fronds are shed and new ones formed annually. The plant appears both branched and feathered. It may be harvested by divers manually or mechanically, and the dried form is available year-round.[1]CuisineIt is one of many species of seaweed used in Asian cuisine. Usually purchased in a dried state, it is reconstituted quickly, taking about five minutes. Arame comes in dark brown strands, has a mild, semi-sweet flavor, and a firm texture.[1] It is added to appetizers, casseroles, muffins, pilafs, soups, toasted dishes, and many other types of food. Its mild flavor makes it adaptable to many uses.[2] ChemistryArame is high in calcium, iodine, iron, magnesium, and vitamin A as well as being a dietary source of many other minerals.[1] It also is harvested for alginate, fertilizer and iodide.[3] It contains the storage polysaccharide laminarin and the tripeptide eisenin, a peptide with immunological activity. Lignan content in arame is noted by several sources. It also contains the phlorotannins phlorofucofuroeckol A, dioxinodehydroeckol, fucofuroeckol A,[4] eckol, dieckol, triphloroethol A and 7-phloroethol.[5] Extracts of this algae have been tested to combat MRSA staph infections.[6]See also
References1. ^1 2 3 Arame, Food to Good Health, 2010 retrieved 8 February 2013 {{commons category|Eisenia bicyclis}}2. ^Arame Seaweed, Diet Foods & Nutrition, retrieved 8 February 2013 3. ^{{cite book|url=https://books.google.com/books?id=WPUNAAAAQAAJ&pg=PA105&lpg=PA105|title= Seaweeds and Their Uses|publisher= Taylor & Francis|year= 1950|accessdate=8 February 2013|last=Chapman|first= V.J.}} 4. ^{{Cite journal|doi=10.1002/jsfa.5585|pmid=22271637|title=Α-Glucosidase- and α-amylase-inhibitory activities of phlorotannins from Eisenia bicyclis|year=2012|last1=Eom|first1=Sung-Hwan|last2=Lee|first2=Sang-Hoon|last3=Yoon|first3=Na-Young|last4=Jung|first4=Won-Kyo|last5=Jeon|first5=You-Jin|last6=Kim|first6=Se-Kwon|last7=Lee|first7=Myung-Suk|last8=Kim|first8=Young-Mog|journal=Journal of the Science of Food and Agriculture|volume=92|issue=10|pages=2084–90}} 5. ^{{Cite journal|pmid=20462757|year=2010|last1=Jung|first1=HA|last2=Oh|first2=SH|last3=Choi|first3=JS|title=Molecular docking studies of phlorotannins from Eisenia bicyclis with BACE1 inhibitory activity|volume=20|issue=11|pages=3211–5|doi=10.1016/j.bmcl.2010.04.093|journal=Bioorganic & Medicinal Chemistry Letters}} 6. ^{{cite journal|url=http://www.e-fas.org/Upload/files/E-FAS/03_%EA%B9%80%EC%98%81%EB%AA%A9_2011_126_2011_12_26.pdf |title=Antimicrobial Activity of Brown Alga Eisenia bicyclis against Methicillin-resistant Staphylococcus aureus |journal=Fish Aquat Sci |volume=14 |issue=4 |pages=251–256 |year=2011 |accessdate=8 February 2013 |doi=10.5657/FAS.2011.0251 |last1=Eom |first1=Sung-Hwan |last2=Park |first2=Jae-Hong |last3=Yu |first3=Dae-Ung |last4=Choi |first4=Ji-Il |last5=Choi |first5=Jong-Duck |last6=Lee |first6=Myung-Suk |last7=Kim |first7=Young-Mog |deadurl=yes |archiveurl=https://web.archive.org/web/20160205151516/http://www.e-fas.org/Upload/files/E-FAS/03_%EA%B9%80%EC%98%81%EB%AA%A9_2011_126_2011_12_26.pdf |archivedate=5 February 2016 }} Further reading
Further readingIwata, Kayoko. Tagami, Keiko. Uchida, Shigeo. (July 16, 2013). “Ecological Half-Lives of Radiocesium in 16 Species in Marine Biota after the TEPCO's Fukushima Daiichi Nuclear Power Plant Accident.” Environmental Science and Technology. Vol. 47. Issue. 14. Web of Science Core Collection. {{cite journal|last1=Paudel|first1=U|last2=Lee|first2=Y-H|last3=Kwon|first3=T-H|last4=Park|first4=N-H|last5=Yun|first5=B-S|last6=Hwang|first6=P-H|last7=Yi|first7=H-K|title=Eckols reduce dental pulp inflammation through the ERK1/2 pathway independent of COX-2 inhibition|journal=Oral Diseases|volume=20|issue=8|date=August 2014|pages=827–32|doi=10.1111/odi.12266|pmid=24924779}}External links
2 : Lessoniaceae|Sea vegetables |
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